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#15 Jim Severson-Sevy’s May 24, 2016

Posted by jwdineline in Home, Interviews, Wining and Dining Podcast.
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Life seasoned Sevy’s Style.  Tasty!

Chef Jim "Sevy" Severson and Jim White.

Chef Jim “Sevy” Severson and Jim White.

It’s hard to imagine that the popular restaurant Sevy’s is approaching 20 years in business.  My, how time flies when you’re having fun.  Owner, chef and namesake, Jim Severson joins us for a conversation on this week’s episode.   Sevy shares reflective moments with us about his gameplan to keep the wildly popular restaurant vital and relevant for the next generation.   It’s more than a retrospective of the Dallas restaurant scene, it’s more like a short course in how to chart a course for a life well lived.  “Wining and Dining with Jim White” is the podcast devoted to introducing you to the very best chefs and winemakers.  Subscribe to our program at iTunes, and never miss a course, er, episode.

And, remember, if anybody asks you what you’re making for dinner—tell ‘em reservations.

Comments»

1. Raymond Marvel - May 26, 2016

great interview really enjoyed it, sevy’s is an excellant restaurant and jim severson is a wonderful person, a smart business man and an accomplished chef. the man has successfully completed all facets of a successful persons life.

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