Alex Astranti, Uchi “Wining and Dining with Jim White 08-16-18 August 16, 2018

Sushi with an Italian accent

Chef de Cuisine Alex Astranti loves to find ways to incorporate his Italian heritage with Tyson Cole’s fine Japanese stylings at Dallas’ classy Uchi.  He joins us on this week’s edition of “Wining and Dining with Jim White” on VOKALnow.com.  Paula Lambert from the Mozzarella Company is back as our “Guest Gourmet”.  Also, meet world famous winemaker Bob Levy from Harlan Estates, now producing his own cult classic with his wife Martha in Napa Valley.  Vicki Briley-White presents the story behind Levy & McClellan on “Vicki Uncorked”.  We’re glad you’ve discovered the digital TV show and podcast devoted to introducing you to the people who create the flavors you love.  Catch all of our episodes on VOKAL Media, YouTube, Vimeo, and iTunes.  And, remember.  If anybody asks what you’re making for dinner.  Tell ’em, reservations!