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“The Dinner Club with Jim White” August 2, 2010

Posted by jwdineline in Home, Wining & Dining Videos.
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A Rock ‘n Roll Hall of Fame Night at The Moth

“The Dinner Club with Jim White” special event for July kicked-off with the “KRLD Happy Hour” on July 27th.  It was a fun night with some very cool people.  Elvis was definitely in the building.  See the highlights here.

“The Dinner Club with Jim White” Great Night at “The Moth” July 28, 2010

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Thanks to everyone who joined us last night at the cool, new Meddlesome Moth in the Dallas Design District for a great evening of wining and dining.  The evening was even more fun because KRLD got the evening started with a “Fan Appreciation” Happy Hour at The Moth.  Thanks to morning hosts Mike Rogers and Mitch Carr, along with VP of Programming Kurt Johnson for setting it up.  Thanks to our friends at Centennial Fine Wine and Spirits and Darrell Gibson for making the evening possible, and to the great team at The Meddlesome Moth, Shannon Wynne, Keith Schlabs, and Chef Chad Kelley for providing great hospitality.  Jeff and all the servers were absolutely marvelous.  If you haven’t been to The Moth, get in there soon!  Please save the dave for our next Dinner Club event on August 12th.  Details coming very soon.

Here are some photo highlights from last night’s food, wine, beer, rum and fun event.  Cheers.

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Savor the Flavor with Jim White, “The Wining and Dining Guy” July 27, 2010

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The Party Just Got Bigger and Better Tonight!

Mike Rogers and Mitch Carr, KRLD's "Good Guys"

We’re excited to join forces with the KRLD Morning News Team to kick-off our happening at the Meddlesome Moth with a listener appreciation party and Happy Hour this evening.  Actually, it’s a Happy Ninety Minutes.  The fun starts at 5 with Mike Rogers and Mitch Carr from the 1080 Morning News Team hosting the event.  “The Moth” will feature all kinds of specials on beer and cocktails, plus some great appetizers.  Be sure to save your appetite and join us for the “Dinner Club with Jim White” special dinner starting at 6:30.  Chef Chad Kelley has put together an awesome five-course dinner and Centennial Fine Wine and Spirits has paired the menu with exceptional “GastroPub” signature beers, select wines, and a cool rum cocktail accompanying dessert.  See the pairings here.  The Moth is at Oak Lawn and Hi Line in Dallas.  Just take the Oak Lawn exit from I-35 Stemmons.  Come join the fun.

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